BIFE DE CHORIZO, MOLHO ESPECIAL (MOSTARDA, CREME DE LEITE, DEMI GLACE E CEBOLA ), BATATAS RÚSTICAS, ARROZ (ALHO, CEBOLA, SALSA, BACON E OVO FRITO EM CIMA) Chorizo steak in special mustard‑cream demi‑glace sauce, served with rustic potatoes and seasoned rice.